Today is an exciting day for all golf aficionados, foodies, and passengers alike! It is the highly anticipated grand opening of the PGA Tour Grill, the stunning sit-down eatery in Terminal 2 West, located just east of the security checkpoint and across from Stone Brewing Co. It is the only PGA Tour Grill in any airport, worldwide, so San Diego has every reason to brag about this coveted establishment. The restaurant is a show-stopper, with its gorgeous panoramic murals depicting the beauty and serenity of San Diego’s golfing hot spot, Torrey Pines. Twelve high-definition flat screens feature live golf tournament action, highlights from the previous week’s PGA Tour tournament and programming on the Golf Channel. The 6,000 s.f. restaurant is equipped with a full bar, an inviting lounge area, and table and booth seating for over 200 people. This makes it the largest sit-down restaurant at San Diego International Airport.
The PGA Tour Grill provides heart healthy offerings, encouraging travelers to “eat smarter, and play harder.” Open from 6:00 a.m. to 9:00 p.m. daily, the restaurant serves breakfast, lunch and dinner. The menu features nourishing omelets, appetizers, gourmet salads, signature flatbreads and delectable entrees, along with specialty cocktails such as the Arnold Palmer, the 19thHole, and the Birdie.
The next time you have the occasion to travel through Terminal 2, make sure you schedule enough time to dine at the PGA Tour Grill. It’s the closest you’ll get to shooting a culinary perfect round. Just look at the photos…you won’t be disappointed.